Low Protein Raspberry Trifle (PKU) | Cambrooke UK
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cambrooke.uk.
Ingredients
- 1 tbsp. custard powder (not instant custard)
- 1 tbsp. sugar
- ½ pint rice milk (not suitable to children under 5 or pregnant women).
- Small pot of Hartley’s Raspberry Jelly (not ‘sugar free’ versions – check the NSPKU guidance if unsure).
- Heavenly Whipped Cream (Tesco)
- Serve with fresh raspberries.
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