Lemon and Raspberry Drizzle Cake | Recipe | Kitchen Stories

Name: Lemon and Raspberry Drizzle Cake | Recipe | Kitchen Stories
Ingredients: 125 g salted butter; 150 g raspberries; 150 g self-raising flour; 150 g caster sugar; 2 eggs; 1/2 tsp baking powder; 3 tbsp milk; 2 lemon zest; 90 g icing sugar; 1 lemon juice

www.kitchenstories.com

Discover more than 11,000 cooking recipes and baking recipes: inspiration for cooking with simple recipes, videos and articles with tips from professional chefs

Keywords

cake
kid friendly
vegetarian
valentines day
sweet
american
crowd pleaser
comfort food
european
fruits
dairy
summer

View full recipe on www.kitchenstories.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.

Share this recipe: