Lentil Fajita Bowl

Ingredients

• 1 cup (250 mL) green lentils
• 1 cup (250 mL) brown rice
• 4 cups (1 L) water
• 1 lb (500 g) ground turkey
• 1 1/2 Tbsp (20 mL) chili powder
• 1 1/2 tsp (7 mL) cumin
• 3/4 tsp (4 mL) salt, divided
• 1/2 tsp (2 mL) pepper
• 1 Tbsp (15 mL) canola oil
• 1 red bell pepper, cut into 1/2 inch strips
• 1 large onion, cut into 1/2 inch thick wedges
• TOPPINGS: salsa, sour cream, avocado, cilantro, lime wedges