Giblet Stock for Gravy | Food | Illinois Extension

Name: Giblet Stock for Gravy | Food | Illinois Extension
Ingredients: 2 teaspoons olive oil; 2 carrots, chopped; 2 stalks celery, chopped; 1 onion, coarsely chopped; Neck and giblets from turkey; 2 1/2 cups water; 1 14-ounce fat-free, reduced-sodium chicken stock; 1 teaspoon whole peppercorns; 1 teaspoon dried thyme; 1 bay leaf

extension.illinois.edu

2 teaspoons olive oil 2 carrots, chopped 2 stalks celery, chopped 1 onion, coarsely chopped Neck and giblets from turkey 2 1/2 cups water 1 14-ounce fat-free, reduced-sodium

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