Gnocchi with Walnut Pesto Recipe - Vegetarian Italian Cuisine
Indulge in the flavorful Gnocchi with Walnut Pesto Recipe, made from potatoes, parmesan, walnuts, and basil. Perfect for vegetarians, this Italian dish is served with button mushrooms, sun-dried...
Ingredients
- 450 g potatoes
- 5 g parmesan cheese
- 1 lightly beaten egg
- 200 g flour
- salt & pepper
- 30 g walnuts
- 20 g fresh basil
- 2 cloves minced garlic
- 50 ml olive oil
- 0.5 tbsp salt
- 100 g button mushrooms
- 30 g sun-dried tomatoes
- 20 g walnuts
- Fresh sage
- cherry tomatoes
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