Gogji Seyun - Mutton Turnip

Ingredients

• 1 lb. lamb (chest or Shoulder pieces or mix)
• 1 lb. fresh shalgum (turnip).
• 2 tsp. haldi powder (turmeric).
• 3 tsp saunf powder (fennel).
• 1 tsp saunth powder (ginger powder).
• 4 crushed badi elaichi (black cardamom).
• 3 laung (cloves).
• 1 tsp. zeera (cumin).
• 2 tsp salt or as per taste.
• ¼ tsp kala zeera (black cumin).
• ½ cup oil.
• 1/8 tsp. heeng (asafetida).