Recette de Indian red lentil soup par SITRAM
A vos fourneaux ! Découvrez cette recette de Indian red lentil soup par SITRAM
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Cooking tools:
- Dutch oven
- Stove
- Grater
- Chef's knife
- Paring knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spoon
Ingredients
- 200 g (7 oz) red lentils
- 1 tsp turmeric powder
- ½ tsp caraway seeds
- 2 cloves of garlic
- 1 onion
- 10 cl (2/5 cups) coconut cream
- 1 piece of fresh ginger (3 cm or around an inch)
- ½ bunch of cilantro
- 1 tbsp coconut oil
- 150 g (5.3 oz) cooked pink shrimp
- Salt
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