Shallot, potato and sausage hash with a fried egg

Shallot, potato and sausage hash with a fried egg

www.ukshallot.com

This tasty brunch dish is sure to be a hit with the whole family

View Original

Share this recipe:

Ingredients

  • 500g potatoes, peeled and cubed
  • 2tbsp olive oil
  • 200g round shallots, peeled and quartered
  • 6 good quality sausages
  • 1 tsp chilli flakes
  • A small handful flat leaf parsley
  • Salt and pepper
  • Eggs, we like Clarence Court
  • A knob of butter
  • Ketchup and mustard

More Like This