Glazed Lemon-Blueberry Loaf Recipe

Glazed Lemon-Blueberry Loaf Recipe

www.bettycrocker.com

With a name like Glazed Lemon-Blueberry Loaf, you know you’re in for a treat. Tangy and sweet, thanks to the fresh blueberries and lemon juice, the secret to th...

View full recipe on www.bettycrocker.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.

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Cooking tools:

  • Loaf pan
  • Cooling rack
  • Grater
  • Oven
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Kitchen timer
  • Paring knife
  • Cutting board
  • Paper towel

Ingredients

  • 1/2 cup butter, softened
  • 1 cup granulated sugar
  • 2 eggs
  • 2 teaspoons vanilla
  • 1 cup sour cream or plain yogurt
  • Grated peel and juice of 1 lemon
  • 2 cups Gold Medal™ all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 cup fresh blueberries
  • 1 cup powdered sugar
  • 2 teaspoons whipping cream or milk
  • 1 teaspoon lemon extract

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