Lemon Cream Tartlets Recipe
Lemon cream tartlets: Easy, vegetarian, and delicious with mixed berries. Perfect for summer desserts!
Keywords
- vegetarian
- Cakes & Pastries
- sweet
- fruity
- Summer
- Desserts & Baking
- very easy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.citchn.com.
Ingredients
- 200 g Flour
- 60 g Flour
- 1 Organic Lemon
- 1 Egg (Gr. M)
- 7-10 Tbsp Salt
- 100 g soft butter
- 7-10 Tbsp Flour
- 7-10 Tbsp Grease
- 50 g Dark chocolate
- 250 g double cream
- 250 g Lemoncurd (English lemon cream)
- 150 g mixed berries (e.g. raspberries, blackberries, currants and blueberries)
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