Macadamia and Lemon Teacake - A better choice!

Name: Macadamia and Lemon Teacake - A better choice!
Ingredients: 200g unsalted butter, softened to room temperature; 1 cup caster sugar; 3 eggs; 1¾ cups plain flour, sifted; 2 tsp baking powder; 3 tsp grated lemon zest; 2/3 cup macadamia pieces; 2 cups icing sugar; 25g unsalted butter, broken into pieces and softened to room temperature; 2 tbsp hot water; Macadamias, whole, roasted; Dried lemon slices

www.abetterchoice.com.au

This traditionally soft and buttery teacake is given a modern twist with the contrasting crunchy texture of macadamias – and the result is a worthwhile

View full recipe on www.abetterchoice.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.abetterchoice.com.au.

Share this recipe: