Bali Tofu Burgers with Sambal Mayo and Sweet Potato Fries | Sunbasket

Bali Tofu Burgers with Sambal Mayo and Sweet Potato Fries | Sunbasket

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These sweet and spicy vegetarian burgers tap into the tropical flavors of Southeast Asia, from the miso-maple glaze in our carrot slaw to the sambal oelek in the mayo.

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Ingredients

  • 1 organic sweet potato
  • 1 tablespoon black sesame seeds
  • 2 ounces roasted red peppers
  • 3 ounces organic shredded carrots
  • Sunbasket miso-maple glaze (miso - maple syrup - gluten-free tamari - rice vinegar - toasted sesame oil)
  • 2 Hodo organic tofu burgers
  • 2 whole wheat buns
  • Sunbasket sambal mayo (paleo mayo - sambal oelek) (optional)

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