Black Cumin Recipes
Black cumin, also known as nigella seeds, has been a culinary secret for centuries. Its unique flavor—a mix of nutty, peppery, and slightly bitter notes—adds depth to a variety of dishes. We love...
Ingredients
- 3 cups assorted vegetables (carrots, cauliflower, sweet potatoes), chopped
- 2 teaspoons black cumin seeds , whole
- 3 tablespoons olive oil
- 1 teaspoon sea salt
- ½ teaspoon freshly ground black pepper
- 1 tablespoon fresh lemon juice (optional)
- 1 tablespoon chopped fresh cilantro or parsley (optional)
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