Promised Land CSA » Tortilla black bean casserole

Ingredients

• 2 c. chopped onion (2 large)
• 1 1/2 c. chopped green sweet pepper (2 medium)
• 1 14 oz. can tomatoes, undrained and cut up
• ¾ c. picante or green salsa
• 2 t ground cumin
• 2 cloves garlic, minced
• 4 c. cooked black and/or red kidney beans
• 12 6 in. tortillas
• 8 oz Monterey Jack cheese, shredded (2 c)
• 2 medium tomatoes, chopped (optional)
• 2 c shredded lettuce (optional)
• sliced green onions (optional)
• sliced ripe olives (optional)
• ½ c. sour cream or yogurt