Herbed Cheddar & Apple Focaccia - Bothwell Cheese - Herbed Cheddar & Apple Focaccia

Herbed Cheddar & Apple Focaccia - Bothwell Cheese - Herbed Cheddar & Apple Focaccia

www.bothwellcheese.com

Herbed Cheddar & Apple Focaccia

View full recipe on www.bothwellcheese.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.bothwellcheese.com.

Share this recipe:

Cooking tools:

  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Whisk
  • Spoon
  • Baking pan
  • Pastry brush
  • Oven
  • Cooling rack
  • Chef's knife
  • Cutting board
  • Grater
  • Baking sheet
  • Spatula
  • Kitchen timer
  • Plastic wrap
  • Kitchen towel
  • Oven mitt

Ingredients

  • 1 ½ cups warm water (room temperature)
  • 2 teaspoons (or 1 packet) active dry yeast
  • 1 tablespoon honey
  • 3 cups flour
  • ½ teaspoon thyme leaves, finely chopped
  • ½ teaspoon sea salt
  • ¼ cup extra virgin olive oil plus more to drizzle across the top
  • 1 cup Sunny Dog Herbs & Garlic Cheddar, cubed
  • 1 large Honeycrisp apple, thinly sliced
  • Flaky salt and fresh thyme leaves to garnish

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This