Duck pie recipe - Shooting UK
Discover Duck Pie Recipe on Shooting UK. Learn how to cook wild duck and goose dishes packed with authentic countryside flavour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.shootinguk.co.uk.
Ingredients
- 8 duck legs
- 200g chopped red onion
- 20g fresh chopped garlic
- 10g fresh thyme
- 50g prunes
- 100ml game jus (essential)
- 600g mashed potato
- 200g hispi cabbage
- Cornish sea salt
- Milled black pepper
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