Thai Mason Jar Salad, Lunch
Lunch Thai Mason Jar Salad A fun way to meal prep and a delicious salad to eat! Ingredients: Ingredients for dressing: - 3 tablespoons peanut dressing (1
Keywords
- dietitian
- dietitian miami
- nutrition
- nutritionist
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Cooking tools:
- Mason jar
- Measuring spoon
- Measuring cup
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Grater
- Saucepan
- Stove
- Refrigerator
- Serving bowl
- Spoon
Ingredients
- 3 tablespoons peanut dressing (1 tablespoon peanut butter + 1 teaspoon soy sauce + ½ teaspoon honey + 1/4 teaspoon ground ginger + 1/2 - 1 teaspoon apple cider vinegar + 2 tablespoons water, to thin)
- ¼ cup or 1/3 of a red or orange bell pepper
- 1 tsp diced green onion
- 1/4 cup shredded carrot
- 1/3 cup cooked quinoa
- ¼ cup mango, diced
- 1/2 cup grilled chicken breasts
- 1/2 cup romaine / iceberg / spinach
- 2 tsp chopped cashews
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