Satisfying Scrambled Tofu | Challenge 22

Ingredients

• ½ tofu block (170g or 6 oz)
• ½ an onion (optional)
• 1 tbsp unsweetened, unflavored plant milk
• 1 tbsp oil
• Salt, pepper, and your favorite spices
• A pinch of black salt (kala namak) – optional, for an extra eggy flavor
• A dash of turmeric - optional, for a beautiful yellow color
• 1 tbsp nutritional yeast – optional, for an extra cheesy flavor