Shiitake Blended Burger
You would never know that this burger is 50% mushroom. Traditional burger flavour comes through with no texture changes. Makes 9 servings Total Time 1 Hour Diff
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vitamixaustralia.com.au.
Ingredients
- 340g shiitake mushrooms, stemmed
- 1 small jalapeño, stemmed
- 30g (1 medium) shallot, peeled
- ½ tsp salt, optional
- ¼ tsp ground black pepper
- 1 garlic clove
- 340g 80/20 ground beef
- 5g (¼ cup) rocket
- 50g (¼ cup) pickled turnips
- 75ml (5 tbsp) Harissa Aioli
- 9 whole grain buns, slider size
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