Southern-Style Gougères | Saveur
Gougeres (cheese puffs)—a traditional hors d'oeuvre served at French wine tastings—are enlivened here with a Southern twist.
Ingredients
- 8 tbsp. butter
- 1 <sup>1</sup>⁄<sub>2</sub> tsp. salt
- 1 cup flour
- 4 eggs
- 1 tbsp. dijon mustard
- 1 tsp. dry mustard
- <sup>1</sup>⁄<sub>2</sub> lb. boiled ham, finely chopped
- 1 cup raisins, finely chopped
- 2 shallots, peeled and minced
- <sup>1</sup>⁄<sub>3</sub> cup mayonnaise
- <sup>1</sup>⁄<sub>3</sub> cup cream cheese
- 1 tbsp. curry powder
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