Recipe: One-Pan Honey Bourbon Pork Chops with Roasted Pears
This one-pan pork chop and roasted pear dish is cozy fall comfort food with rich, earthy flavours and a hint of honey and bourbon.
Ingredients
- 2 tbsp grapeseed or avocado oil
- 4 bone-in, centre-cut pork loin chops
- Kosher salt and freshly ground black pepper, to taste
- 1 large shallot, finely chopped
- 3 tbsp unsalted butter
- 2 tbsp white wine vinegar
- 3 to 4 firm pears, halved, pitted and stems left on
- ¼ cup clover honey
- ⅓ cup bourbon
More Like This
One Pan Hot Honey Pork Chops – PS Seasoning
psseasoning.com
Bourbon Butter Pork Chops - GRILLED
grilled.com
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2013__09__pork-chops-ginger-pear-sauce-horiz-a-1200-5b4295a1583d42d0b35904cc2b49e87e.jpg)
Pork Chops with Ginger Pear Sauce Recipe
simplyrecipes.com
One Pan Pork Chops and Apples
sodelicious.recipes
Bourbon Braised Pork Chops | Just A Pinch Recipes
justapinch.com
One-Pan Pork Chops | Recipe Reader
recipereader.com
Pan Roasted Pork Chops with Brown Sugar Bourbon Sauce Recipe
keyingredient.com
Pork Chops with Bourbon Peach Glaze Recipe - (3.1/5)
keyingredient.com