Cake frosting or ganache cream

Cake frosting or ganache cream

bamchocolate.com

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Keywords

  • but the most important thing is that you always follow the same procedure. This time
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Ingredients

  • 500 g BAM dark chocolate
  • 300 g liquid heavy cream
  • 100 g sliced unsalted butter at room temperature
  • 500 g BAM white chocolate
  • 200 g liquid heavy cream
  • 100 g room temperature unsalted butter, cut into pieces

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