Bakers@Home | Black forest bread with seeds
Black forest bread with seeds Ingredients - 500 g Black forest bread flour Bakers@Home - 300 ml water (lukewarm) - 7 g Dried yeast / 14 g Fresh yeast - 1 bag
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Ingredients
- 500 g Black forest bread flour Bakers@Home
- 300 ml water (lukewarm)
- 7 g Dried yeast / 14 g Fresh yeast
- 1 bag Seed mix Bakers@Home
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