Chicken Picadillo Recipe
Picadillo is a typical Cuban dish prepared with ground beef, onion, garlic, cumin, wine, tomato sauce, raisins, olives and served with white rice. Today I want to share a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Cooking tools:
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
- Wooden spoon
Ingredients
- 2 tablespoons of olive oil
- 1 medium onion, chopped
- 3 garlic cloves, finely chopped
- 1/2 red pepper, chopped
- 4 chicken breast, cut into cubes
- 1 tablespoon of ground cumin
- 3/4 cup of white wine
- 1/2 cup of whole olives, stuffed with pepper
- 1/2 cup of raisins
- 2 cups of tomato sauce
- 1 cup of Progresso™ chicken broth
- 1/2 teaspoon ground oregano
- Salt
- pepper
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