Braised potatoes (Gamja jjorim 알감자 조림) Recipe | Samsung Food App
This is a great little banchan to have with your rice! You can eat them hot or cold! They can be kept in the refrigerator for about 3-4 days.
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Cooking tools:
- Peeler
- Chef's knife
- Cutting board
- Colander
- Mixing bowl
- Stove
- Skillet
- Spatula
- Measuring spoon
- Measuring cup
- Wooden spoon
- Serving platter
- Pan
Ingredients
- 500 g of potatoes
- 1 carrot (optional)
- 1/4 onion
- cooking oil
- 2 cloves of garlic
- 3 tbsp soy sauce
- 2 tbsp maple syrup (substitute with sugar or honey)
- 1 tbsp rice wine (optional)
- 3/4 cup water
- sesame seeds
- 1 tbsp of toasted sesame oil
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