Ginger Prune Kombucha Mule Mocktail – DelicioUS!
Zingy and refreshing, this Ginger Prune Kombucha Mule Mocktail not only delivers on flavor but is good for the gut. Perfect for a hot summer day or even a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at delicious-usa.com.
Ingredients
- 1 large lime, cut into 8 wedges
- 6 fresh mint leaves
- 240 ml ginger kombucha
- 118 ml prune juice
- 1 tsp agave nectar or honey
- Fresh mint leaves and lime slices, for garnish
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