Vegan Pumpkin Chili - Clean Green Simple
This creamy vegan pumpkin chili is packed with vegetables and flavor. Serve it as a side dish or entrée with vegan cheddar cheese, sliced avocado, and fresh her
Ingredients
- 1 small yellow or white onion (diced )
- 1 cup bell peppers (deseeded and diced)
- 1 cup baby bella mushrooms (sliced or diced)
- 3 garlic cloves (minced)
- 15 ounces canned corn
- 15 ounces canned red kidney beans
- 15 ounces pumpkin puree
- 28 ounces diced tomatoes
- 2 cups vegetable broth or water
- 2 tablespoons chili powder
- 1 teaspoon cumin
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/2 to 1 teaspoon ground cinnamon (optional)
- Olive oil (optional)
- Fresh cilantro or parsley (optional)
- Vegan cheddar cheese shreds (optional)
- Sliced avocado (optional)
- Chopped scallions (optional)
More Like This
Vegetarian Pumpkin Chili | Recipe Cart | Recipe Cart
getrecipecart.com
Cozy Vegan Pumpkin Chili | Recipe Cart | Recipe Cart
getrecipecart.com
Foryoueats: Vegetarian Pumpkin Chili
foryoueats.com
Easy Vegetarian Pumpkin Chili Recipe: Cozy Comfort in a Bowl - Healthy Choices
healthychoices.org
Vegan Pumpkin Chili USA
usa.lkk.com
Vegan chili | Recipe | Kitchen Stories
kitchenstories.com
Veggie Chili with Pumpkin - Red Apple Nutrition
redapplenutrition.com
Pumpkin Vegan Chili - Create With Kendra
createwithkendra.com