Kabob-It Tuna and Pineapple
Tuna and pineapple kabobs with a flavorful mix of basil, lime, and garlic—perfect for a tasty summer meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at albertholm.com.
Cooking tools:
- Skewer
- Grill
- Pastry brush
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
Ingredients
- 2/3 lb tuna steak
- fresh pineapple
- 2 teaspoons basil
- 1 teaspoon olive oil
- 3 teaspoons lime juice
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
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