Quick & Delicious Bake Adobo Chicken Strips in 30

Ingredients

• ¼ cup soy sauce (low-sodium, if preferred)
• ¼ cup white vinegar
• 3 cloves garlic, minced
• 1 tablespoon brown sugar
• 1 tablespoon olive oil
• ½ teaspoon black pepper
• 1 teaspoon dried oregano
• 1 pound boneless, skinless chicken breasts, cut into strips
• ½ cup breadcrumbs (panko preferred for extra crunch)
• 1 teaspoon paprika (optional, for color and flavor)
• Cooking spray or oil for baking