Prawn rice noodle salad recipe | Good Food
A fresh, light salad with a citrussy zing to awaken tired senses at the end of the day, from BBC Good Food.
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Ingredients
- 250g pack thin rice noodle
- 1 mango
- 200g peeled prawn
- bunch spring onion sliced
- 20g pack coriander chopped
- 2rounded tbsp crunchy peanut butter
- 1 tbsp light muscovado sugar
- good pinch chilli powder
- 2 limes juiced
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