Sour Cream Mashed Potatoes from Thanksgiving: Recipes for a Holiday Meal by Lou Seibert Pappas

Sour Cream Mashed Potatoes from Thanksgiving: Recipes for a Holiday Meal by Lou Seibert Pappas

app.ckbk.com

A quick sauté sweetens the green onions in this creamy potato side dish. Don’t over-work the potatoes when mashing them, or they will lose their creamy texture and become gluey.

View Original

Share this recipe:

Ingredients

  • Yukon gold potatoes or russet potatoes, about 2½ pounds, peeled and cut into large chunks
  • Salt and freshly ground pepper
  • Green onions, ½ cup minced, including tender green tops
  • Unsalted butter, 3 tablespoons
  • Sour cream, ½ cup
  • Whole milk, ½ cup, heated

More Like This