Junior Wellingtons

Name: Junior Wellingtons
Ingredients: 1 1/2 pounds lean ground beef; 3 egg yolks, kept in separate small containers; 1/4 cup buttermilk; 4 1/2 teaspoons Worcestershire sauce; 1 tablespoon Baby Bam; 1 tablespoon minced garlic; 1 teaspoon Emeril's Italian Essence or other dry Italian seasoning; 1/2 teaspoon salt; 2 tablespoons all-purpose flour; 2 sheets frozen puff pastry (one 17.3-ounce package), defrosted as instructed on package; 1 tablespoon water; 4 slices American cheese

www.emerils.com

A kid-friendly version of the classic that your entire family will enjoy!

View full recipe on www.emerils.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emerils.com.

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Cooking tools:

Pastry brush
Rolling pin
Paring knife
Skillet
Baking sheet
Parchment paper
Oven
Stove
Mixing bowl
Wooden spoon
Whisk
Fork
Plate
Measuring cup
Measuring spoon
Oven mitt
Refrigerator

Ingredients

1 1/2 pounds lean ground beef
3 egg yolks, kept in separate small containers
1/4 cup buttermilk
4 1/2 teaspoons Worcestershire sauce
1 tablespoon Baby Bam
1 tablespoon minced garlic
1 teaspoon Emeril's Italian Essence or other dry Italian seasoning
1/2 teaspoon salt
2 tablespoons all-purpose flour
2 sheets frozen puff pastry (one 17.3-ounce package), defrosted as instructed on package
1 tablespoon water
4 slices American cheese