Pulled Pork, Cabbage and Arugula Salad - PA Pork Producers Council
Smoky, tender pulled pork meets crisp cabbage and arugula in this fresh and hearty salad. The...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.whypapork.com.
Ingredients
- 2 cups pulled pork*
- 4 cups arugula (lightly packed)
- 2 cups shredded red cabbage
- 3 carrots (shredded)
- ½ small red onion (shredded)
- 1 bunch cilantro (chopped)
- ⅓ cup extra virgin olive oil
- 2 tbsp apple cider vinegar
- 1 tbsp honey
- ½ tsp salt
- ¼ tsp black pepper
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