Asian Style BBQ Mushroom Sandwiches | Veganuary

Asian Style BBQ Mushroom Sandwiches | Veganuary

veganuary.com

Mushrooms cook down with garlic to form one of the best canvases we know for sweet-and-spicy barbecue sauce. Even the aroma is mouthwatering.

View Original

Share this recipe:

Ingredients

  • 1 1/2 lbs. (680 g) shiitake mushrooms
  • 3 Tbsp (45 ml) canola oil
  • 1 tsp (6 g) kosher salt
  • 4 cloves garlic
  • 2/3 cup (160 ml) Wicked Kitchen™ Asian Style Barbecue Sauce
  • 4 sandwich rolls, split
  • 1/4 cup (30 g) pickled red onion or thinly sliced red onion
  • Sliced cucumber pickles, for serving

More Like This