Simple and Authentic Red Lentil Dal
Easy | Indian | Serves 3. 506 calories, 12 g protein, 40 g carbs per serving. A traditional Indian dal made with red lentils, scented with warm spices and toppe
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Ingredients
- 200 g Red lentils
- 4 cuillères à soupe Vegetable oil (sunflower or canola)
- 1 cuillère à café Whole cumin seeds
- 1 pièce Medium onion
- 5 g Fresh ginger
- 5 g Garlic
- 1 1/2 cuillère à café Turmeric powder
- 1 cuillère à soupe Coriander powder
- 1 cuillère à soupe Curry powder
- 1/2 cuillère à café Paprika (or chili powder)
- 900 ml Warm water
- 150 g Fresh tomatoes
- 2 cuillères à soupe Ghee (clarified butter)
- 2 cuillères à soupe Fresh coriander
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