Baked Fish with Tomato and Onion
Baked Fish with Tomato and Onion is a light, flavorful dish featuring tender fish fillets, juicy tomatoes, and sweet onions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Cooking tools:
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Fork
- Spoon
Ingredients
- 4 fillets fish fillets
- 2 Tomatoes (chopped)
- 1 onion (sliced)
- 2 cloves garlic (minced)
- 2 tbsp olive oil
- 1 tbsp lemon juice
- 1 tsp dried oregano
- Salt
- pepper
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