Soupa Fasolakia Freska(Krema) Recipe
Velvety Greek cream of green bean soup pureed with carrots and onion, thickened with a buttery roux, and finished with a swirl of butter. Serve with crunchy croutons for a comforting Mediterranean...
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Cooking tools:
- Pot
- Smaller pot
- Blender
- Fine-mesh sieve
- Wooden spoon
- Measuring cup
- Chef's knife
- Cutting board
- Stove
- Ladle
- Serving bowl
- Spoon
- Peeler
- Colander
- Whisk
- Measuring spoon
- Kitchen towel
Ingredients
- vegetable shortening
- onions
- green beans
- carrots
- parsley leaves
- meat & poultry stock
- flour
- salt
- black pepper
- butter, unsalted
- croutons
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