Red Velvet Cinnamon | Flirt Recipes

Ingredients

• For the cake:
• 2 1/2 cups all-purpose flour
• 1 1/2 cups granulated sugar
• 1 teaspoon baking soda
• 1 teaspoon salt
• 2 tablespoons cocoa powder
• 1 1/2 teaspoons ground cinnamon
• 1 cup vegetable oil
• 1 cup buttermilk, room temperature
• 2 large eggs, room temperature
• 2 tablespoons red food coloring (1 oz)
• 1 teaspoon white vinegar
• 1 teaspoon vanilla extract
• For the cinnamon cream cheese frosting:
• 16 oz cream cheese, softened
• 1/2 cup unsalted butter, softened
• 4 cups powdered sugar, sifted
• 2 teaspoons ground cinnamon
• 1/8 teaspoon salt
• For garnish (optional):
• Ground cinnamon for dusting
• Cinnamon sticks
• Fresh berries