Sparkling water pie
Sparkling water and clementine sugar pie—light, unusual, and sure to impress! Perfect for a refreshing dessert or office snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at montellier.ca.
Cooking tools:
- Microplane
- Pie dish
- Oven
- Baking sheet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Aluminum foil
- Refrigerator
- Can opener
- Whisk
- Spoon
Ingredients
- 1 deep 9-inch pie crust, homemade or store-bought
- 1 can of Montellier Clementine Sparkling Water
- 1 cup sugar
- 4 tbsp all-purpose flour
- 1 tsp vanilla extract
- 5 tbsp butter, cut into pieces
- 2 tsp clementine zest
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