Austrian Apple Strudel Recipe » quick & easy| Figlmüller
Learn how to make the traditional Austrian Apple Strudel ➜ Explore the recipe and try to make it at home right away!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.figlmueller.at.
Ingredients
- 1.5kg tart apples
- 2 sheets of strudel dough
- 160g granulated sugar
- 50g chopped walnuts
- 60g raisins
- 80g breadcrumbs
- 150g butter
- 1 tablespoon vanilla sugar
- 1 tablespoon ground cinnamon
- 1 tablespoon rum
- 1 lemon
- Powdered sugar for dusting
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