Homestyle Ham 'n Cheese Chowder Recipe | Land O’Lakes
A cheesy chowder that's extra easy to make.
Ingredients
- 1 tablespoon Land O Lakes® Butter
- 1/4 cup coarsely chopped onion
- 1 tablespoon all-purpose flour
- 1/4 cup chopped red bell pepper
- 1 (14-ounce) can chicken broth
- 6 small new red potatoes, unpeeled, each cut into 6 wedges
- 1/4 teaspoon dried sage leaves, crushed
- 1/4 teaspoon pepper
- 1 cup milk
- 1/2 cup frozen peas
- 6 (1/2-inch thick) ounce slice deli ham, cut into 1/2-inch cubes
- 6 (3/4-ounce) slices Land O Lakes® White Deli American coarsely chopped
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