Fully Loaded Baked Potato Soup | Just A Pinch Recipes

Ingredients

• 4 large baking potatoes (idaho or russet
• 12 slice(s) applewood smoked bacon
• 1/2 cup(s) all purpose flour
• 6 cup(s) 2 percent milk
• 16 ounce(s) sharp cheddar, grated
• 1 small yellow onion
• 2 clove(s) garlic
• 3 tablespoon(s) finely chopped chives
• 1/2 teaspoon(s) garlic powder
• 1/4 teaspoon(s) onion powder
• 1/2 teaspoon(s) seasoned salt
• 1 tablespoon(s) olive oil
• - salt and pepper to taste