Cinnamon Rolls Recipe
Read our recipe for our Kerrygold cinnamon rolls which incorporates a variety of Kerryold flavors to ensure a rich tasting, quality dessert. Read more.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kerrygoldusa.com.
Cooking tools:
- Stand mixer
- Hand mixer
- Rolling pin
- Baking dish
- Oven
- Mixing bowl
- Measuring cup
- Chef's knife
- Toothpick
- Plastic wrap
- Kitchen towel
- Refrigerator
Ingredients
- 1 package active dry yeast
- ¾ cup milk, warmed (110F)
- ¼ cup granulated sugar
- 4 eggs
- 4 ½- ¾ cup AP flour, plus more if needed
- 6 tbsp. Kerrygold Salted Butter, softened
- 1 cup brown sugar, packed
- 3 tsp. cinnamon
- 2 tsp. cornstarch
- 4 tbsp. Kerrygold Salted Butter
- 2 cups powdered sugar, sifted
- 3 tbsp. Kerrygold Irish Cream Liqueur
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