Cinnamon Chocolate Rugelach | Bob's Red Mill Natural Foods
These delicate cookies look like tiny works of art and are richly flavored with cinnamon and dark chocolate. Kids love to help roll!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.
Cooking tools:
- Rolling pin
- Chef's knife
- Cutting board
- Oven
- Refrigerator
- Mixing bowl
- Baking sheet
- Parchment paper
- Plastic wrap
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 2 cups Unbleached White Fine Pastry Flour
- 1/4 cup Sugar
- 1/2 tsp Salt
- 1 cup Butter soft
- 1 cup Cream Cheese soft
- 1/4 cup Brown Sugar
- 1 tsp Ground Cinnamon
- 1/4 cup Butter very soft
- 3 1/2-4 oz grated or finely chopped Dark Chocolate
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