Savory Beef and Olive Turnovers | DishGen Recipe
Flaky pastry filled with seasoned ground beef, olives, and raisins, creating a savory portable meal with a hint of sweetness.
Ingredients
- 1 lb ground beef
- 1/2 cup chopped green olives
- 1/4 cup raisins
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 tsp cumin
- 1 tsp paprika
- Salt and pepper to taste
- 2 sheets puff pastry, thawed
- 1 egg, beaten
- Sesame seeds for topping
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