Watercress and Ricotta Pecorina Recipe
Make this Watercress and Ricotta Pecorina recipe at home with simple steps and standout results. Delicious every single time. Try the recipe tonight.
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Cooking tools:
- Serving bowl
- Spoon
Ingredients
- 1/4 cup vegetable oil
- 2 tablespoons lemon juice
- 6 ounces Ricotta Pecorina
- Freshly ground black pepper
- 2 bunches watercress, rinsed and trimmed
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