Pea, Parsnip, Lime & Coconut Soup - Hodmedod's Wholefoods

Ingredients

• A few glugs of Extra virgin olive oil
• 1 tbsp Coriander Seeds
• 2 Shallots, peeled and sliced into thin half moons
• 4 Garlic Cloves, peeled and sliced
• 3 to 4 Green Chillies (optional but helps to balance the sweetness)
• A big thumb of Ginger, finely grated
• 1 Leek, split lengthways, finely slices and washed
• Pinch of Sea Salt
• 300g Split Yellow Peas or Split Flamingo Peas
• 4 medium Parsnips, scrubbed but not peeled, roughly chopped
• A thumb of turmeric, grated or 1 tsp powdered turmeric
• 6 Fresh Lime Leaves
• 400ml Good Quality Coconut Milk
• Dash of Tamari or Soy Sauce
• 1 Lime, juice and zest