Salade des Gourmets Recipe with step by step instructions and photos

Name: Salade des Gourmets Recipe with step by step instructions and photos
Ingredients: a mixture of tender salad leaves; 2 slices foie gras; 2 large slices smoked salmon; 2 large slices smoked ham (Parma, Bayonne, Smithfield); 8 slices magret de canard; 12 small cherry tomatoes; 12 white (seedless) grapes; 1 tablespoon butter; 16 fresh scallops; 16 cooked prawns; a few pine nuts; 3 tablespoons sunflower oil; 2 teaspoons Dijon mustard; 3 tablespoons raspberry vinegar; salt; pepper; 2 teaspoons honey

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A gourmet is an individual with a highly refined discerning palate who revels in the enjoyment of good food. This salad was created for such a person!

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