Crab, Bok Choy & Cheese Foo Yung | Canadian Goodness

Ingredients

• 6 large eggs
• 1 cup (250 mL) Milk
• 2 green onions sliced thin
• 4 oz (125 mL) crab meat
• 1 cup (250 mL) bok choy finely chopped
• 1 tbsp (15 mL) vegetable oil
• 1 cup (250 mL) grated Canadian Havarti*
• 1 tsp (5 mL) sesame oil
• Salt and pepper to taste