Southwestern Turkey Wrap with Pineapple-Chipotle Salsa Recipe - National Turkey Federation

Ingredients

• 1 lb red onions, medium dice
• 1 lb red ripe tomatoes, medium dice
• 1 lb green bell peppers, seeded and medium dice
• 1 lb fresh pineapple, medium dice
• 1 lb whole kernel sweet corn, frozen, thawed
• 2/3 c fresh cilantro, chopped fine
• 1/4 c chipotle flavor concentrate
• 1/2 c ancho flavor concentrate
• 2 c sour cream
• 2 c mayonnaise
• 2 tbsp fresh cilantro, chopped fine
• 1/2 c freshly squeezed lime juice
• 24 12-inch flour tomato tortillas or other flavored tortilla
• 48 red leaf lettuce leaves
• 4-1/2 lbs DELI TURKEY BREAST, boneless, skinless and shaved